Fish have the same five major senses as you—sight, smell, scent, taste and touch—although they’re a bit different, adapted for use underwater. Fish use their combined input to locate food and...View article
So you want to get that big bass mounted. What’ll it be—a traditional skin mount, a fiberglass replica mount, a habitat mount, or perhaps something more artistic? There are more choices available...View article
In the fish markets in Italy, truly local seafood is labeled nostrani "ours." The idea is to make this hearty, delicious chowder using the best of your own local ingredients, given the season, what...View article
On today's sophisticated fishing scene, attention to presentation details usually separates great anglers from good anglers. In this regard, in many situations, working through the puzzle of finding...View article
Looking back at a year of fishing, memories abound of great fish and great places. Next issue, I'll talk about some of the fine fish we caught for the 2006 In-Fisherman Television Specials, which begin...View article
